Our VCE VET Hospitality students in Years 11 and 12 run the Terrace Restaurant, with the support of the Home Economics and Hospitality staff. This is a full service training commercial restaurant, offering food and beverage prepared to high quality, industry standards at an affordable rate. Upon completion, students graduate with a Certificate III in Food and Beverage or Commercial Cookery.
We are open to the public and are fully licensed.
Lunch Service:
Available select Thursday lunchtimes during Terms 1, 2 and 3; prepared by Year 12 students.
Thursdays: 12.00 - 2 pm, final orders taken 12.15pm.
Lunch mains only $15.00 and entrees and desserts $10.00. Please be aware that menu structure may change depending on the learning needs of the students. Set menus will be priced at $25 for 2 courses and $35 for 3 courses (coffee included).
Please see our
Terrace Restaurant brochure for further details, and
click here to book for a sit-down lunch.
'Krome Eats'
Krome Eats cafe returns in 2020.
A quick cafe style lunch service here in MLC's training restaurant. Hosted by the Year 11 Hospitality students, it is a great place to relax, unwind and catch up with friends for a sweet or savoury light meal or snack.
Food and beverages charged separately. Prices for food range from $3.00 - $12.00 per dish. Drinks from $2.50 - $6.00.
Opening hours for each session will be from 12.45 - 1.30pm
Please see our
Terrace Restaurant brochure for further details, and
click here to book for lunch.
